Gus's Farm is a small veteran owned family farm offering reservations for our pasture raised Thanksgiving turkeys. Our turkeys are moved daily to forage fresh grass, eat bugs, and improve soil health. We feed local grain and use a local family business butcher. Turkeys are vacuum sealed and fresh never frozen. Pickup is the Sunday before Thanksgiving where we have a farm tour at 12:00, a bounce house, music, other small farm vendors and more.

Turkeys are $6.50/lbs

$50 deposit required